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Cucina and Bar

Don Pasquale Restaurant

Maalot Roma’s innovative Don Pasquale Cucina e Bar may be named for one of composer Gaetano Donizetti’s most famous 19th-century operas, but the restaurant’s menu is firmly rooted in the 21st century.

Maalot Rome
Maalot hotel Rome

Don Pasquale’s executive chef Domenico Boschi pairs the traditional flavors from his native city of Rome with contemporary envelope-pushing creativity. A feast for the eyes and the palate, each dish is made with locally-sourced artisan ingredients and presented as colorful compositions that are edible works of art.

More than just an eatery, Don Pasquale is the heart and soul of Maalot Roma. This peaceful winter garden-inspired haven is topped by a soaring glass roof and statement chandelier, creating the airy yet intimate atmosphere of an elegant bistrot tucked in the bustling center of Rome.

 

Settle into our comfy couches surrounded by a vibrant and eclectic décor and relax over lunch, dinner, or drinks.

Maalot hotel Rome

RUMS AND COCKTAILS

Cocktail Bar

Adjacent to our Don Pasquale restaurant, the cocktail bar beckons with one of the largest collections of rums in Rome, sourced from the finest distilleries across the globe. Our mixologists can guide you in selecting the perfect rum to suit your taste or prepare a classic or signature cocktail from the extensive drink menu.
From a pre-dinner aperitivo to a nightcap that ends the perfect day, our cocktail bar is a soothing respite from they city’s relentless pace.

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